To access the details tab, first extend the left side menu by clicking on the icon with three horizontal lines in the upper left corner.
Then click the "Details" link on the left side menu.
You can add additional information to both courses and recipes by clicking the "details" link on the left side menu. It is not necessary to add any info to the details fields
Details can only be edited while the recipe is in edit mode. Click the "edit recipe" button on the toolbar, then click the details link on the left side menu.
You can add equipment items to your recipes or courses in the equipment section of the details tab. This can be helpful if you are a caterer, operate a pop-up service, or otherwise execute food service on-location.
You can enter tags for whatever individual criteria you want. Tags are separated into two categories: general tags and Allergies & Restrictions.